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The New Jersey Bight serves up some of the Atlantic's most consistent bottom fishing action, and Captain Timothy's got this fishery dialed in better than anyone. Sandy Hook Charters runs a tight operation aboard their 29-foot vessel, taking up to six anglers out to the wrecks and reefs where Atlantic cod, black sea bass, and tautog hang out year-round. Whether you're new to dropping lines or you've been working these waters for decades, this charter puts you on fish with the kind of reliable action that keeps boats coming back trip after trip.
Captain Timothy doesn't mess around when it comes to finding fish. He's built up years of GPS data marking every productive wreck and reef structure along the Jersey coast, and he knows exactly where to position the boat for maximum rod-bending action. The 4-hour and 6-hour options give you flexibility based on your schedule, but both trips pack in serious fishing time. You'll be working specialized bottom rigs with fresh bait, dropping down to structures that hold everything from schoolie sea bass to keeper-sized cod. The boat handles six anglers comfortably, so there's plenty of elbow room to work your lines without getting tangled up with your buddies. All tackle and bait come included, which means you can focus on the fishing instead of worrying about rigging up.
This isn't your typical party boat drift fishing – Captain Timothy runs a precision operation targeting specific structure. The GPS coordinates he's accumulated over years of fishing these waters put you directly over wrecks and rocky bottom that bottom-dwellers can't resist. You'll be using circle hooks with fresh squid, clams, and cut bait on traditional bottom rigs designed to get down fast and stay put in the current. The technique is straightforward but effective: drop your rig to the bottom, keep light tension on the line, and wait for that unmistakable tap-tap of a fish picking up your bait. The captain reads the current and positions the boat to give everyone the best shot at fish, adjusting throughout the trip as conditions change. Fresh bait makes all the difference when you're targeting finicky species like tautog, and the specialized tackle ensures you're not losing fish to cut-offs on the rough bottom structure.
"Tim and Jack were excellent. We chose the 7 AM slot to get some of the early morning fish before it got too warm. The 4 hour boat trip included 3 different fishing experiences. We started off doing some bottom fishing for black sea bass, followed by trolling for bluefish, and ended with fluke fishing. It was a very successful fishing day. At the end, Tim filleted all the fish for us. We cooked the seabass and bluefish that night with lemon, garlic and herbs. Delicious! Highly recommended!" - Daniel
Black Sea Bass are the bread and butter of this fishery, and for good reason. These chunky fighters average 1-3 pounds but can push 5+ pounds when you find the right structure. They're most active during spring through fall, with peak action from May through October when water temperatures stay consistent. Sea bass have serious attitude for their size – they'll slam your bait hard and make strong runs toward the rocks, so you need to muscle them up quickly. What makes them a customer favorite is their willingness to bite and their excellent table fare. The flaky white meat is perfect for everything from fish tacos to a simple pan-sear with lemon.
Atlantic Cod represent the trophy potential on these trips. While they're not as abundant as sea bass, when you hook into a keeper cod, you'll know it immediately. These fish can range from schoolies around 2-3 pounds up to legitimate 10+ pound fish that will test your tackle and your technique. Cod fishing peaks during the cooler months, making fall and winter trips particularly productive. They're ambush predators that hang close to structure, and they'll often hit your bait on the drop. The fight is different from sea bass – less aggressive but more bulldogging strength that can wear out your arms on a good day.
Tautog, or blackfish as locals call them, are the ultimate challenge for bottom fishermen. These fish have crushing jaws designed for eating crabs and mussels off the rocks, which makes them incredibly bait-shy and sneaky. A good tautog will pick up your bait, swim away with it, and drop it before you even know what happened. The technique requires patience and sensitivity – you need to feel that subtle weight change and set the hook immediately. Tautog fishing is best during fall and early winter when they're feeding heavily before the cold sets in. A keeper tautog over 3 pounds is a genuine accomplishment, and the sweet, firm meat is considered by many to be the best eating in the ocean.
Grey Triggerfish bring a different kind of excitement to the mix. These fish have serious personality and put up a fight that's way out of proportion to their size. Triggers are opportunistic feeders that will hit everything from cut bait to jigs, and they're known for their acrobatic jumps and determined runs. They're most common during the warmer months when they move up from southern waters, making summer trips particularly productive. The key with triggerfish is their tough skin and small mouth – you need sharp hooks and quick reflexes to connect consistently.
Scup might not be the biggest fish you'll catch, but they make up for size with sheer numbers and willingness to bite. These silver-sided fighters are perfect for beginners because they're aggressive, plentiful, and give you plenty of practice reading bites and setting hooks. Peak scup action runs from late spring through early fall, and they often school up in massive numbers over productive bottom. While individual fish might only run 8-12 inches, a good scup bite can keep rods bent all day long.
August 14, 2025
Atlantic Cod are the prize of our winter bottom fishing trips. These thick-bodied fish with their distinctive chin barbel and white lateral lines can range from 5-15 pounds in our area, though bigger ones show up each season. We target them over wrecks and rocky bottom in 80-150 feet during colder months when they move inshore. The best action typically runs from late fall through early spring when water temps drop. What draws anglers back is the combination of solid fight and outstanding table fare - there's a reason cod has been prized for centuries. They're not the fastest swimmers, but they use their weight and the structure to test your drag. We have success with fresh clams, squid strips, and jigs bounced near bottom. Here's a local trick: use a 12-16oz sinker to stay tight to bottom in current, and when you feel that subtle tap, lift steady rather than jerking - cod have soft mouths.

Black Sea Bass are our bread and butter bottom fish - reliable, tasty, and always willing to bite. These chunky grouper relatives typically run 12-16 inches and 1-3 pounds, with their gray-black coloration and white-spotted fins making them easy to identify. We find them stacked up on wrecks, reefs, and structure from 40-120 feet deep. Late spring through summer is prime time when they move inshore to spawn and feed heavily. Guests love them because they fight hard for their size, diving straight down and using every ounce of that compact body. Plus, they're some of the best eating fish in the ocean - firm, white, flaky meat that's hard to beat. They'll take squid, clams, or bucktails, but here's what works best: tip your jig with a strip of squid and work it right along the bottom near structure. When you hook one, keep steady pressure and get it up quickly before others in the school spook.

Grey Triggerfish are one of the more unique bottom species you'll encounter here in New Jersey waters. These medium-sized fish average 12-17 inches but can push over 20 inches, with their distinctive leather-like skin and that characteristic "trigger" dorsal spine they use to wedge into crevices when threatened. We find them around wrecks and hard bottom structure, usually in 60-180 feet of water during warmer months. They're aggressive feeders with powerful jaws that can crush sea urchins and crabs - those sharp teeth make quick work of almost any bait. Guests love targeting them because they'll hit just about anything you drop down, but here's the trick: use squid cut into inch-wide chunks since it stays on the hook better when they start picking at it. Once hooked, reel fast and keep steady pressure or they'll dart back to structure and cut you off.

Scup, or "porgies" as most locals call them, are perfect for keeping rods bent all day long. These silver-sided fish with their rainbow-colored scales typically run 10-14 inches and 1-2 pounds, though we see some pushing 18 inches. They're bottom feeders that love hanging around our wrecks, rocks, and structure in 30-100 feet of water. Best fishing runs from May through October when they migrate inshore - that's when they stack up thick on productive spots. What makes them great for all skill levels is how willing they bite. They'll take squid, clams, or worms on simple bottom rigs, and beginners love the steady action. The meat's actually quite good eating too - firm and mild. Pro tip: when you feel that first nibble, don't set the hook right away. Let them take it fully since they tend to pick at bait before committing, then lift firm and steady.

Tautog, or "blackfish," are the ultimate structure huggers and probably the smartest fish we target. These thick-bodied members of the wrasse family average 2-4 pounds but can reach 8+ pounds around our deeper wrecks and jetties. They live right in the rocks, using their rubbery skin to navigate tight spaces while hunting crabs and mussels. Best fishing runs April through June and again in fall when they're most active. What makes them challenging is they're incredibly bait-shy and will drop anything that doesn't feel right. The fight's not about speed - it's pure power as they try to get back to their rocky homes. Fresh green crab is the gold standard bait. My go-to trick: crush up some crab shells and drop the pieces around your fishing spot first to get them feeding, then present a whole green crab on a small hook. Fish tight to structure but be ready to horse them out fast before they cut you off.

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Vehicle Guest Capacity: 6
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Tim and Jack were excellent. We chose the 7 AM slot to get some of the early morning fish before it got too warm. The 4 hour boat trip included 3 different fishing experiences. We started off doing some bottom fishing for black sea bass, followed by trolling for bluefish, and ended with fluke fishing. It was a very successful fishing day. At the end, Tim filleted all the fish for us. We cooked the seabass and bluefish that night with lemon, garlic and herbs. Delicious! Highly recommended!